Dinner · Turkish

Diyarbakır Girik

Name: Diyarbakır Girik
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 2 tavuk göğüs; 1 yk tereyağı; 1 yk zeytinyağı; 1 yk domates salçası; 1 su b pirinç; 1 er çay k k.biber, toz biber, pul biber; 1 er çay k k.biber, toz biber, pul biber; 1 er çay k k.biber, toz biber, pul biber; 1 tatlı kaşığı tuz; 1,5 su b tavuk suyu; Yarım su b sıcak su; 3 su b un; 1 su b(200ml) su; 1,5 çay k tuz

Diyarbakır/GIRIK🥟

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Prep: 30 min
Cook: 20 min
Total: 50 min
Serves: 4
Level: Medium

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Kaynar suda hamurunuzun boyutuna göre 9-12 dk arası kontrollü haşlayın, afiyet olsun🤍

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