Appetizer · Turkish

Milföy paçanga

Name: Milföy paçanga
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 1 paket milföy hamuru; 1 yemek kaşığı salça; 3 yemek kaşığı ketçap; Yarım çay bardağı su; Kekik; Tuz; Domates; Sucuk; Yeşil biber; Kapya biber; Kaşar peyniri; En son üzerine yumurta sarısı ve isteğe bağlı çörek otu

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Prep: 20 min
Cook: 15 min
Total: 35 min
Serves: 4
Level: Medium

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Method

Malzemeleri hazırlayın ve sosu karıştırın.
İç harcı milföy hamuruna yerleştirin.
Üzerine yumurta sarısı sürün ve çörek otu serpin.
Fırında pişirin.

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