Dinner · Turkish

sosla yapilan et

Prep
15 min
Cook
45 min
Total
60 min
Serves
2
Level
Medium
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Heads up: some details of this recipe were estimated by AI.

Method

  1. Heat olive oil in a pan and sauté the onions until soft.

  2. Add the cubed beef and cook until browned on all sides.

  3. Stir in the tomato paste, tomatoes, and peppers.

  4. Season with salt and black pepper, then add a little water.

  5. Simmer covered for 30-40 minutes until the meat is tender.

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