Dinner · Korean

Carbonara buldak ramen tteokbokki

Name: Carbonara buldak ramen tteokbokki
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 2 packs buldak ramen; 200g tteokbokki rice cakes; 2 eggs; 100ml cream; 50g parmesan cheese; 1 tbsp olive oil

#buldakramen #carbonarabuldak #buldaknoodles #mukbang

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Prep: 10 min
Cook: 20 min
Total: 30 min
Serves: 4
Level: Medium

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Heads up: some details of this recipe were estimated by AI.

Method

Cook the buldak ramen and tteokbokki according to package instructions.
In a pan, heat olive oil and add the cooked noodles and rice cakes.
Mix in cream, cheese, and egg yolks to create a carbonara sauce.
Season with the buldak sauce packet and serve hot.

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