Dinner · Russian

Рыба в сметане

Name: Рыба в сметане
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Russian
Ingredients: Минтай/хек/треска (филе или филе в брикетах) - 500 г; Сметана 15% - 240 г; Мука - 15 г; Морковь - 1 небольшая; Лук - 1 шт; Чеснок - 2 зубчика; Соль/специи для рыбы/черный перец; Вода - 70 мл; Подсолнечное масло; Укроп

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Prep: 15 min
Cook: 25 min
Total: 40 min
Serves: 4
Level: Easy

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Heads up: some details of this recipe were estimated by AI.

Method

Нарежьте лук, морковь и чеснок.
Обжарьте овощи на подсолнечном масле.
Добавьте сметану, муку и воду, перемешайте.
Выложите рыбу, посолите, поперчите и тушите 20 минут.
Посыпьте укропом перед подачей.

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