Dessert · Turkish

Giant Strawberry Chocolate Gold Cake

Name: Giant Strawberry Chocolate Gold Cake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 175 g flour (1.5 cups); 230 ml water (1 cup + 3 tablespoons); 50 g granulated sugar (3 tablespoons); 1 packet vanilla; 1 egg; 1/2 teaspoon baking soda; baking powder; 1 tablespoon water; 1 teaspoon butter; chocolate; strawberries

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Prep: 10 min
Cook: 20 min
Total: 30 min
Serves: 4
Level: Easy

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Method

Place the dry ingredients in a bowl and mix. Then add the water and mix again.
Add the egg and whisk.
Finally, add the baking soda mixture and mix one last time.
Grease the pan with 1 teaspoon of butter. Pour the batter and spread it to the edges as shown in the video.
Cook over medium-low heat until the edges and bottom are browned (set the heat to one level below the lowest setting. Once bubbles appear slightly, cover with a lid).
After cooking, add chocolate to some and strawberries to others. Close and serve hot.

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