Quick And Moist 15-Minute Banana Bread Recipe Made With Overripe Bananas And Spices

Name: Quick And Moist 15-Minute Banana Bread Recipe Made With Overripe Bananas And Spices
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 large overripe bananas, thoroughly mashed; 1/4 cup melted butter or neutral oil; 1/2 cup brown sugar; 1 large egg; 1 teaspoon vanilla extract; 1 cup plain flour; 1/2 teaspoon baking powder; 1/2 teaspoon ground cinnamon; A pinch of grated nutmeg; A pinch of salt

Baking traditional banana bread usually requires over an hour in the oven, but this quick microwave method delivers a soft and fragrant slice in under fifteen minutes. Overripe bananas provide deep natural sweetness and moisture, reducing the need for excessive oil or refined sugars. Enhanced with a pinch of warm cinnamon and nutmeg, this rapid single-bowl recipe is an ideal solution for sudden sweet cravings, easy breakfasts, or utilizing spotty bananas before they go to waste.

Prep10 min
Cook4 min
Servings4
DifficultyEasy

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Quick And Moist 15-Minute Banana Bread Recipe Made With Overripe Bananas And Spices

Instructions

Mash the overripe bananas in a large microwave-safe bowl using a fork until smooth and liquidy.
Add melted butter or oil, brown sugar, egg, and vanilla extract; mix well.
Stir in flour, baking powder, cinnamon, nutmeg, and salt until just combined.
Microwave the bowl on high power for three to four minutes until the centre sets completely, then let it cool for two minutes before slicing.

Nutrition facts are available in the ChefBook app.
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