Smash Burger

Smash burger > regular burger 🍔

  • Prep15 min
  • Cook10 min
  • Servings4
  • DifficultyEasy
Smash Burger

Heads up: some details of this recipe were estimated by AI.

Instructions

  1. Mix all burger sauce ingredients together in a bowl and set aside.

  2. Divide ground beef into 4 balls and season with salt and pepper.

  3. Heat a skillet over high heat. Place beef balls on the pan and smash flat with a spatula.

  4. Cook 2-3 minutes per side until crispy edges form. Add cheese to melt.

  5. Toast brioche buns and assemble burgers with onion, tomato, lettuce, pickles and sauce.

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