Eggplants are tastier than meat: No one knows this recipe!

Eggplants are tastier than meat: No one knows this recipe!

  • Prep20 min
  • Cook40 min
  • Servings4
  • DifficultyEasy
Eggplants are tastier than meat: No one knows this recipe!

Heads up: some details of this recipe were estimated by AI.

Instructions

  1. Slice the eggplants and soak in salted water with bay leaves.

  2. Prepare a coating with breadcrumbs, cornstarch, paprika, parsley, salt and pepper.

  3. Dip eggplant slices in beaten eggs seasoned with spices.

  4. Coat with the breadcrumb mixture and bake until golden and crispy.

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