- youtube.com
- Side Dish
- Turkish
Potatoes with olive oil
- Prep10 min
- Cook30 min
- Servings4
- DifficultyEasy

Heads up: some details of this recipe were estimated by AI.
Instructions
Peel and slice the potatoes.
Boil until tender.
Drain and drizzle with olive oil, salt and pepper.
- Nutrition facts are available in the ChefBook app.
- Translate this recipe into 7 languages and keep it saved offline — in the ChefBook app.
Cook this in the ChefBook app
Hands-free cook mode, nutrition facts, one-tap groceries, meal planning, translation into seven languages, and saving to your own collections — all in the app.