Dinner · Spanish

Spiced tortilla

Name: Spiced tortilla
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 1 tbsp Sunflower Oil; 1 Onion; 1 Red Chilli; 2 teaspoon Curry Powder; 300g Cherry Tomatoes; 500g Potatoes; Bunch Coriander; 8 Egg

A flavorful Spanish-style omelette infused with curry spices, fresh cherry tomatoes, and coriander.

Saved from bbcgoodfood.com ↗

Prep: 15 min
Cook: 20 min
Total: 35 min
Serves: 4
Level: Easy

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Method

Heat the oil in a large frying pan. Fry the onion and half the chilli for 5 mins until softened. Tip in the spices, fry for 1 min more, then add the cherry tomatoes, potatoes and coriander stalks to the pan. Season the eggs well, pour over the top of the veg and leave to cook gently for 8-10 mins until almost set.
Heat the grill and flash the tortilla underneath for 1-2 mins until the top is set. Scatter the coriander leaves and remaining chilli over the top, slice into wedges and serve with a green salad.

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