ChefBook- youtube.com
- Side Dish
- Saudi Arabian
Shawarma bread
A simple homemade Middle Eastern flatbread recipe, perfect for creating shawarma wraps with a characteristic pocket.
- Prep45 min
- Cook15 min
- Servings4
- DifficultyEasy
Instructions
Sieve flour and add baking powder,salt,sugar,oil nd mix together
Add water nd knead the dough for like 10mins
Cover the mixture and allow it to rise
After it rised transfer it to a work surface and form a round (you can use a plate or pot's lid)
Heat ur pan and put it
It'll start puffing then you turn it
And lastly put it in in a warm place, then you'll see it has pocket
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