Side Dish · Chinese

Sesame Cucumber Salad

Name: Sesame Cucumber Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 2 medium Cucumber; 1/2 tsp Salt; 2 tsp Sesame Seed Oil; 2 tablespoons Rice Vinegar; 6 Basil Leaves; 1/2 tsp Red Chilli Flakes; 2 tsp Sesame Seed

A refreshing and crunchy Chinese-style side dish with a balance of savory sesame oil and tangy rice vinegar.

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Prep: 10 min
Serves: 4
Level: Easy

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Method

Prep the cucumbers: Peel the cucumbers. Cut them into quarters, lengthwise. (If the seeds are bitter, scrape out the seeds and discard.) Cut the cucumbers again, crosswise, into 1/2-inch thick pieces.
Toss the salad: Place cucumbers into a serving bowl. Sprinkle with salt. Toss with sesame oil, seasoned rice vinegar, basil (if using), and chili flakes. Sprinkle with toasted sesame seeds if using.

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