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- Breakfast
- Venezulan
Oatmeal pancakes
- Prep15 min
- Cook10 min
- Servings4
- DifficultyEasy
Instructions
Place all the ingredients in the glass and beat.
Let the mixture stand for 10 minutes.
Grease a hot frying pan with a little butter and pour a little of the mixture.
When it starts to bubble on the surface, turn over with a spatula. Cook over medium-low heat so that they do not burn.
Finally, add the caramel and strawberries.
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