kabse

A traditional Saudi Arabian spiced rice dish with chicken and vegetables.

  • Prep15 min
  • Cook60 min
  • Servings2
  • DifficultyMedium
kabse

Instructions

  1. Caramelize the chicken with olive oil then add a maggi cube and boil it for around 30 minutes.

  2. In another pot, add all the veggies and caramelize them till they are soft.

  3. Once everything is done, add the rice, raisins & spices to the veggies and add 2 and a half cups of water for the rice to cook.

  4. Once the rice is done put everything in the oven.

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