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- Dinner
- Croatian
Croatian Bean Stew
A hearty, warming bean stew with chorizo and aromatic vegetables. This traditional Croatian-style dish is simple to prepare and even better when reheated the next day.
- Prep15 min
- Cook25 min
- Servings4
- DifficultyEasy
Instructions
Heat the oil in a pan.
Add the chopped vegetables and sauté until tender.
Take a pot, empty the beans together with the vegetables into it, put the sausages inside and cook for further 20 minutes on a low heat.
Alternatively, put it in an oven and bake it at a temperature of 180ºC/350ºF for 30 minutes.
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