ChefBook- youtube.com
- Dinner
- Spanish
Chorizo & tomato salad
A vibrant Spanish salad featuring ripe beef tomatoes, pungent red onions, and smoky pan-fried chorizo.
- Prep10 min
- Cook5 min
- Servings2
- DifficultyEasy
Instructions
Put the tomatoes in a bowl with the onion and thyme. Season, then drizzle with the vinegar and oil. Let the flavours mingle while you cook the chorizo.
In a hot, dry pan, fry the chorizo slices until browned on both sides. Serve the tomatoes with the fried chorizo, drizzled with a little oil from the pan.
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