Dinner · Turkish

Chilli ginger lamb chops

Name: Chilli ginger lamb chops
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 4 Cloves Crushed Garlic; 1 tblsp Ginger; 1 tblsp Lemon Juice; 1 tblsp Olive Oil; 1/2 tsp Chili Powder; 1 tsp Cumin; 8 Lamb Loin Chops

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Prep: 15 min
Cook: 6 min
Total: 21 min
Serves: 4
Level: Easy

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Method

Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.
Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.

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