Chicken Meatloaf (implied from content)

Instructions

1. 1

   Preheat the oven to 375F (190C) and line a baking sheet with parchment paper or lightly grease a loaf pan.

2. 2

   In a large bowl, combine the ground chicken, breadcrumbs, Parmesan, mozzarella, garlic, egg, milk, parsley, Italian seasoning, salt, and pepper. Mix until just combined.

3. 3

   Shape the mixture into a loaf on the prepared baking sheet or press it into the loaf pan.

4. 4

   Bake for 35-40 minutes until cooked through and firm.

5. 5

   Remove from the oven and sprinkle extra shredded mozzarella over the top.

6. 6

   Return to the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.

7. 7

   Let it rest for 5 minutes before slicing. Garnish with fresh parsley.

8. 8

   Serve warm with your favorite sides, and enjoy!