ChefBookDinner · American
Chicken Meatloaf (implied from content)
Here’s how to make it:
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- Prep
- 10 min
- Cook
- 40 min
- Total
- 50 min
- Serves
- 5
- Level
- Easy
Method
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Preheat the oven to 375F (190C) and line a baking sheet with parchment paper or lightly grease a loaf pan.
In a large bowl, combine the ground chicken, breadcrumbs, Parmesan, mozzarella, garlic, egg, milk, parsley, Italian seasoning, salt, and pepper. Mix until just combined.
Shape the mixture into a loaf on the prepared baking sheet or press it into the loaf pan.
Bake for 35-40 minutes until cooked through and firm.
Remove from the oven and sprinkle extra shredded mozzarella over the top.
Return to the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Let it rest for 5 minutes before slicing. Garnish with fresh parsley.
Serve warm with your favorite sides, and enjoy!
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